Friday, December 10, 2010

Easy Candy

I am a person who likes candy that is easy, cheap, easy, and good.
I got this recipe a long lot of years ago and it surprised me how easy, cheap and wonderful it is...I hope if you try it you will like it too.

Roca Rectangles

Line a large jelly roll pan (10 1/2x15 1/2 inches) that has 1 inch sides, with foil. Turn up the edges of the foil to make a shallow pan. Spray it with Pam. Put a single layer of Saltine Crackers on top of the foil, cutting them to fit.

In a sauce pan;
  Melt 2 cubes of butter (1 Cup)
 1 Cup brown sugar

Bring to a boil and biol for 3 minutes, stirring as needed. Pour over crackers and spread to cover. Bake at 375 degree's for 7 minutes.
Remove and sprinkle immediately with milk chocolate chips.
1-12 ounce package chocolate chips. (2 cups).
 Let stand until they are melty, then spread the chocolate chips into an even layer over the top. Sprinkle with chopped nuts if you want.
they cut into squares really well when still warm.

Without nuts                                     With nuts

May God Bless

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